Size and Capacity / Hall Floor Plan / ExamplesRental FeeOption price list

Banquet Hall Size and Capacity	Banquet Hall Floor Plan
Venue Area Ceiling height Capacity by format (m2) (m) Standing Seating School format Theater format Alivila room (foyer excluded) 200 3.1 120 100 100 200 Alivila room (2/3) 130 3.1 70 60 60 120 Alivila room (1/3) 68 3.1 30 30 30 45 [Capacity and Meal Type] No. of Guests (Banquet Hall Space) Meal Type Buffet Round Table Western-style Course Meal Japanese-style Kaiseki Course Meal 101-120 Available Buffet or partial sitting Not Available Not Available Not Available 61-100(All-floor) Available Available Not Available Not Available 31-60(2/3) Available Available Available *Note Available *Note 30(1/3) Available 30 guests minimum Available Available *Note Available *Note * Western-style and Japanese-style Kaiseki course meals are offered from 8,000 yen per guest; 60 guests maximum. Guests will be billled an additional room charge if the meal plan amounts to less than 8,000 yen per person. * Please note that the above does not include tax and service charge.

Examples of Banquet Hall Use
Theater format / 200 seats	School format / 100 seats
Round table style (horizontal) 1/3 20 guests / 30 guests	Buffet style 2/3 50 guests
Round table style (horizontal) All-floor 80 guests	Round table style (vertical) All-floor 100 guests

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